Indulge in Southern Comfort

Indulge in the rich flavors of Soul Food at Sauce Boss Southern Kitchen. From classic fried chicken to our signature soul sauce, every dish is a celebration of tradition. Experience the warmth of Southern hospitality and let us tantalize your taste buds.

Appetizers

Fried Green Tomatoes- Crispy cornmeal-breaded green tomatoes served with our house-made ranch

Bacon Cheese Fries - Crispy fries topped with our golden splendor cheese sauce, cubed bacon, and a drizzle of soul sauce

Blackened Chicken Wings - Baked then fried wings tossed in our blackened seasoning and served with our spicy ranch

Close-up of fried chicken wings with two containers of dipping sauces on a checkered paper-lined basket.

Main Dishes

Served with 2 sides & cornbread

Fried Chicken Boneless chicken thighs freshly breaded with herbs and spices, then fried. Served with our maple hot sauce

Catfish Cornmeal breaded filet served crispy with our soul sauce (catfish sourced from Mississippi and Louisiana)

Blackened Pork Chops Seasoned and seared chops served with our soul sauce

Fried Pork Chops 2 floured and fried pork chops, served with our apple purée

Chicken Fried Chicken Butterflied and breaded chicken breast, topped with brown gravy

Served with 1 side & cornbread

Shrimp and Grits Shrimp and bacon sautéed in blackened butter and served over cheesy cheddar grits

The Big Cheddar Shrimp and bacon sautéed in blackened butter served over our golden splendor shells and cheese

Pork Shank Braised pork shank, served over mashed potatoes and topped with a rich broth and collard greens. (Limited quantities available)

A plate of Southern comfort food with baked chicken, macaroni and cheese with gravy, a biscuit, and a bowl of candied peanuts.
Shrimp and sausage served over mashed potatoes, with side bowls of salad and macaroni and cheese in the background.

Sides

Collard Greens - Tender collard greens slow cooked with bacon, onion and garlic

Candied Yams - Fresh yams simmered with vanilla, butter and cinnamon

Golden Splendor - Shell pasta tossed with a cheddar cheese sauce

Black eyed peas - Slow simmered with bacon in a savory broth

Spiced Corn - Yellow corn sautéed with our blackened butter

Mashed potatoes and gravy - Buttery garlic mashed red potatoes served with gravy

Fries - Crispy fries tossed with our blackening spice

Seasonal Vegetables - Chef's choice, always delicious

A white bowl filled with cooked collard greens on a plate, with a portion of southern fried fish and a side of roasted sweet potatoes in a bowl in the background.

Salads

All salads served with dressing glazed chicken

Broccoli Kale Salad - Chopped kale, red cabbage and broccolini tossed with a honey dijon dressing, topped with dried cranberries and sunflower kernels

Kale Apple Salad - Chopped kale and apples tossed with a creamy cranberry dressing, topped with Candied walnuts and bacon

Southern Wedge - Wedges of lettuce topped with bacon & cheddar, drizzled with our soul sauce and finished with a basted egg.

Close-up of a salad with greens, chopped vegetables, glazed meat pieces, and crispy toppings on a white plate.

Sandwiches

(*Sandwiches are served on French bread with chopped lettuce and sauce. Comes with 1 side.)

Fried Chicken- Chicken breast with soul sauce.

Breaded Shrimp - Fried shrimp with tartar sauce.

Blackened Pork Chop - Seasoned chop with soul sauce.

Fried Catfish- Fried catfish with tartar sauce.

Sticky Chicky- Fried thigh glazed in maple hot sauce with a blackened aioli.

Messy Boy- Mashed potatoes and brown gravy in the middle of 2 fried pork chops.

Chicken sandwich with lettuce on a bun served with sides of macaroni and cheese, green beans, mashed potatoes with gravy, and fried chicken, with a jar of jam in the background.

Desserts

Lemon Bars - Lemon curd baked in a buttery graham cracker crust

Apple Bread Pudding - Soft and sweet bread pudding topped with an apple cream

Sweet Potato Pie Cheesecake - Sweet potato pie and cheesecake swirled together and baked in a graham cracker crust

A cup of bread pudding topped with whipped cream and sprinkled with cinnamon on a white plate with a spoon beside it, with chili, cornbread, and two bowls of what appears to be soup and sides in the background.

Drinks

House Red Drink (aka Bissap, Zobo, Jamaica, the original cool-aid) A drink originating from Africa that’s made with red hibiscus, ginger and pineapple and lemon.

House Lemonade - Our refreshing homemade lemonade, made with fresh-squeezed lemons. Enjoy it classic or with a seasonal fruit puree.

Soft Drinks- Coke products

House Brewed Iced Sweet Tea- It’s tea and it’s sweet.

A glass mason jar filled with a dark red beverage, placed on a wooden surface with a dark background.

Family Dinners

(takeout only, serves 4-6)

7 Blackened Pork-Chops 2 large sides, 6 slices of cornbread with honey butter

4 Chicken Fried Chicken (breasts) large sides, 6 slices of cornbread with honey butter

6 Fried Chicken Thighs large sides, 6 slices of cornbread with honey butter

4 (7-9oz) Filets of Catfish large sides, 6 slices of cornbread with honey butter

Fried chicken, macaroni and cheese, collard greens, cornbread, and a small cup of syrup on a white plate